Locally Pastured, Grass Fed Meats

Close shot of a gourmet burger with handcut fries on the sideBeef

Shop for top quality hormone and antibiotic-free, nitrite-free, nitrate free, grass fed beef, humanely raised by local Pennsylvania and Amish farmers. While not all are organic, our suppliers provide meat processed consistent with organic style. This is the best quality gourmet and artisan beef available. All of our beef is grass fed and grass finished… they don’t eat grain. Most fresh meat is placed in the freezer cases at Martindale’s, but you’ll find a few cuts in the refrigerated section.

Switch from standard commercial meat to local, grass raised meat sources! The quality, taste and texture of free range, pastured natural beef will win you over.

Eat Wild explains the health benefits of grass fed.

Eat Wild graphs

Our top selling grass fed ground beef and hamburger beef patties are a standard 85/15 in fat content. Additional available cuts include rib eye, N.Y. strip, sirloin steak or even grass fed beef bones. If you don’t see it, ask Dan as he may be able to special order it for you.

Swiss Villa Farms

Choose grass fed beef from Swiss Villa Farms label. Find local, grass fed, antibiotic free, and hormone free beef.  Swiss Villa upholds clean standards as described but is not certified organic. Pennsylvania produced, farm raised beef products are moist and rich in flavor for your family’s table. Buy humanely raised, ethical beef and beef cuts of all types.

Dutch Meadow Farm

Find USDA certified organic, grass fed beef from Dutch Meadow Farm. Your family will love gourmet quality organic beef never adulterated with hormones or antibiotics.

Make Martindale’s your favorite store for buying all cuts of local, free range, grass fed pastured meats.

Chicken

We offer pasture-raised, all-natural chicken from two farms: Coleman Natural Foods and Canter Hill Farms.

Coleman Natural Foods

Chicken from Coleman Natural Foods is USDA Certified Organic. Shop for boneless, skinless chicken breasts and thighs and grill packs.

When you purchase USDA Certified Organic poultry, you’re assured that those animals were not exposed to pesticides, herbicides or chemical fertilizers; were raised on a diet of organic, non-GMO grains; were raised without antibiotics or growth promoting drugs; and were able to experience sunlight and fresh air with free-range access to outdoor pasture areas.

Coleman USDA certified organic chicken goes the extra steps to include an organic diet with non-GMO grains and free-range outdoor access, in addition to being antibiotic free.

Canter Hill Farms

Local chicken from Canter Hill Farms is all-natural pasture-raised on farms that are 100% free of any chemicals or sprays. Shop for boneless, skinless chicken breasts from nearby Malvern, PA.

In addition to being chemical-free, Canter Hill grazing land is re-planted every other year to manage soil compression, erosion and to preserve forage diversity. Canter Hill’s chickens are fed organic soy-free feed to supplement their pasture grazing.

Local Chicken Feet Bones

Looking for natural chicken feet? Find locally produced chicken’s feet from Locust Point Farm in Maryland. Poultry is produced without hormones or antibiotics and allowed to roam free. Chicken feet bones are good to make a bone broth for soup.

Turkey

Find dark or light ground turkey produced humanely without any nitrates, hormones, stimulants, or antibiotics by Koch’s.

Pork

Pork and ham can be done naturally. Find it at Martindale’s.

Country Time Farm:

Get all natural, heritage breed, ground pork here. This is pastured pork raised without animal byproducts, antibiotics, or hormones from a local Berks County farm. This same pork is known to supply the best restaurants. You can get it, too.

 

Sausages

Find local chicken, turkey and pork sausages in the freezer from Canter Hill Farm.

Buy natural and organic, artisan local meat: beef, chicken, turkey, sausages, and pork at Martindale’s! Look in the frozen section and treat your family to the most natural meats available while appealing to the most particular gourmet tastes.