Banza Chickpea Rotini


gluten-free vegan pasta

Re-think pasta with Banza! Introducing a chickpea pasta alternative. With the power of chickpeas, each bite packs a ton of nutrients. The high protein, high fiber rotini really looks and tastes like the real deal. (Shh – your kids will never know!)

Banza rotini is a suitable pasta alternative for vegans and those eating gluten-free. You can prepare it the same way you would a standard pasta. Add some veggies and olive oil, a zesty tomato sauce, or a rich and creamy cheese sauce. All the nooks and crannies of this rotini will hold all of the goodness, no matter what you mix it with. After all, our foods should always be as nutritious as they are delicious, and these noodles live up to that!

If you love the rotini, you’ll love the other varieties too. Try the Banza pasta alternative in elbows, penne, and shells too.

Each box contains 8 oz of chickpea pasta.


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