Chicken, Turkey and Pork
We’re now offering chicken, turkey and pork sausages from Canter Hill Farm to meet your expectations of top quality. Keep reading to learn more about local sausages. Their poultry is raised on pasture and supplemented with organic feed that is soy-free and low in corn content. The pigs forage in the forest and are fed produce scraps to supplement what they find on their own. These are unique Duroc Heritage breed pigs, one of the juiciest and tastiest. Heritage pork breeds thrive on small family farms such as Canter Hill Farm, as they are not suited for modern intensive farming techniques. Want to enjoy sausages but are concerned about the source? Get healthy and humanely-raised poultry and pork sausages with ingredients you can feel good about. Choose Canter Hill Farm Sausages. All sausages are sold in rope form.
- Chicken Garlic and Wine – Chardonnay, Garlic, Parsley, Salt & Pepper in Pork Casings
- Chicken Spinach and Feta – Chicken, Spinach, Feta, Salt & Pepper in Pork Casings
- Turkey Mild Italian – Turkey, Fennel, Oregano, Salt & Pepper in Pork Casings
- Pork Sweet Italian – Heritage Pork, Salt, Pepper and Fennel in Pork Casings
Wayne and Jeannette Grabe founded Canter Hill Farm in 2008. Get ropes of natural sausages from just 25 miles away in Malvern. They are committed to caring for their many animals with an eye to ethical meats. The pigs forage in the forest and are fed produce scraps to supplement what they find on their own. Find these local gourmet selections in our freezer case.